Best Ayurvedic Medicine for Gas and Acidity

Ever wondered one of the four fundamental states of matter can cause such a turbulence in one's daily life? A matter that doesn't have a shape or volume has the power to spoil your good morning, a better day or the best evening.

Yes, we are talking about gas and acidity. One of the commonest distresses that nobody can claim of being unruffled of at least once in their lifetime. Though it doesn't pose serious health risk, yet affects one's normal daily life and that too in a really bad way.

What causes Gas and Acidity?

There are various reasons that contributes to gastric trouble. Let's figure out some of them:

• Aerophagia, which means swallowing of air, the typical cause of gas formation.
• Irritable Bowel Syndrome, lactose intolerance, indigestion, viral or bacterial infection.
• Intestinal bacteria ferments food in our large intestine. The fermentation of undigested food induces lower intestinal gas.
• Some foods are known for their flatulence and acidity causing properties. Cabbage, beans, onion, potatoes, corn, alcohol, caffeinated drinks, spicy and starchy food are some of them.
• Reflux or reverse flow of bile from the bile duct.
• Celiac disease, also called celiac sprue is caused when one has gluten intolerance. Gluten is found in wheat and consuming it causes celiac disease.

Is there a Way Out of this Gordian Knot?

Trust Ayurveda!

As per Ayurveda, gastritis or "urdhvaga amalapitta" is the aggravation of pitta dosha, and is said to be a lifestyle disorder

Ayurveda suggests some herbs that pacify pitta thereby giving relief from gastric unease. Some of them are:

Bhringraj or Eclipta alba Hassk :

An herb that's the king of all herbs and finds mention in seven Ayurvedic references. It acts on digestive, circulatory and nervous system at the same time. It's a laxative, antidepressant and has rejuvenating attribute.

Punarnava or Boerhavia Diffusa :

If you are enduring any stomach ailment, Punarnava is the great herb because it reinforces stomach muscles, eases constipation, works on liver disorder and kidney disorders. It is primarily used for indigestion.

Giloy :

Tinospora cardifolia, the wonder plant Giloy, has strong anti-inflammatory property to heal GI inflammation and acidity. It relieves bloating, distention and indigestion. Giloy pacifies pitta dosha.

Kasaundi or Kasamarda or Cassia Occidentalis :

It balances tridoshas. Owing to its teekshna or bitterness, it functions as Pitta Saraka (propels pitta out of the body). Besides Ayurveda, it is also used in Homeopathic medicines.

Kutki :

Kutki or Katuka is a small perennial herb with potent hepatoprotective properties. Kutki finds mention in various Ayurvedic texts for several gastric ailments. It treats jaundice, liver disorders, indigestion, and prevents bloating and diarrhea. Besides this it is equally effective on anemia, hiccups, emesis and removes intestinal worms.

Vai Vidanga:

Embelia ribes commonly known as false black pepper has a significant pharmacological prospect. It is used in traditional medicines for its mollifying effect on abdominal disorders, indigestion, constipation.

What if we unearth a medicine that has all these ingredients? "Good deeds need no permission."

Udar Sanjivani is one of those herbal nostrums that assures relief from the most of the abdominal disorders. Udar Sanjivani begins its affect from the use of very first dose and has its effect is everlasting one.

Get rid of stomach ailments at its entirety with Udar Sanjivani, a unique medicine with the goodness of robust herbs.